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Ingredients

20 mins
8 servings
  1. 1 lbground beef
  2. 2 cancrossant rolls
  3. 1 packagesshredded cheddar cheese
  4. 1 bunchlettuce
  5. 1 canblack olives
  6. 1 cupsour cream
  7. 1tomato
  8. 1 packagestaco seasoning

Cooking Instructions

20 mins
  1. 1

    Preheat oven to 350°F

  2. 2

    Line round baking pan with foil

  3. 3

    Open crossant rolls and place them thick side in to form a circle (They will overlap and hang off the pan)

  4. 4

    Brown ground beef

  5. 5

    Strain grease from the ground meat

  6. 6

    Add taco seasoning

  7. 7

    Put meat on top of the crossant rolls

  8. 8

    Put cheese on top (A little over half a bag)

  9. 9

    Roll the small end of the crossant rolls over top of the meat and cheese and tuck underneath

  10. 10

    Use extra crossant rolls to fill the hole in the middle of the ring

  11. 11

    Bake for 15-20 minutes until crossant is golden brown

  12. 12

    Garnish middle of the ring with lettuce, olives, tomatos, cheese, and sour cream

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Written by

Caylairene
Caylairene @cook_2752212
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