Cooking Instructions
- 1
Sab se pehle maida ko ek chalne se chaan lenge or isme oil dalenge or ajwaain or kastoore methi or namak mix krenge or ek soft do ready kar lenge
- 2
Iske baad ek gol looi bnaker acche se bel lenge
- 3
Or chako ke help se kisi bhe safe me cut kar lenge
- 4
Iske baad ek kdai lenge or oil garam hone par sare namak pare sekh lenge golden brown hone tak medium flem per
- 5
Hmare namak pare ready hai inhe garma garam chay ya coffee ke sath serve krenge
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Khasta Namak Pare Khasta Namak Pare
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Translated from Cookpad India -
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Colourful rasgulla in custard Colourful rasgulla in custard
#goldenapron,#post13,#english#29thMay19
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#soupsalad #soupsalad
Lauki bahut healthy hoti hai magar bache lauki pasand nahi karte hai.to ham soup banake khilate hai aur unhe pata vi nahi chalta ki unki pasandida soup lauki ki hai 😁.aur ha lauki apni garden ki hai.
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More Recipes
https://cookpad.wasmer.app/us/recipes/4526128
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