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Ingredients

Cooking Instructions

  1. 1

    Peal all the bananas... Then boil for a 3 mints

  2. 2

    Add the salt as it boil and sprinkle the flour.

  3. 3

    Heat oil then the deep the bananas till they are crunchy

  4. 4

    Remove and serve while hot with ground nuts soup...

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Allan Korir
Allan Korir @cook_12064361
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