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Ingredients

  1. 2.5 cupsflour
  2. 1 cupwarm water
  3. 2 tbssugar
  4. 1 tbsdry yeast
  5. Pinchsalt
  6. 2 tbspoil
  7. Toppings:mince meat,green pepper, tomatoes, onion and cheese

Cooking Instructions

  1. 1

    Put water in a bowl,add sugar,oil,salt and yeast then mix together.

  2. 2

    Add flour and knead to make a soft dough

  3. 3

    Cover your dough with a wet towel for one hour.

  4. 4

    The dough should be double in size.devide it in equal balls

  5. 5

    Oil your baking try,take one ball and spread.

  6. 6

    Add your Toppings and cover with grated cheese

  7. 7

    Bake for 15-20mins at 180°c

  8. 8

    ENjoy

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Rebecca Wacuka
Rebecca Wacuka @cook_12371351
on
Pangani
I love cooking and baking
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