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Ingredients

  1. 4 cuprice
  2. 2 cupchana dal
  3. 1 cupurad dal
  4. 1/2 tspcoriander seeds
  5. 1 tspcumin

Cooking Instructions

  1. 1

    Wash rice and both dal and dry them

  2. 2

    Saute it in a pan and add coriander seeds and cumin

  3. 3

    And grind it in a mixer jar well

  4. 4

    And make a dough with the hot water and grinded mixture

  5. 5

    And make round shape with the machine of the chakoli and fry it well with oil

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Tarkeshwari Bunkar
Tarkeshwari Bunkar @Tarkeshwari
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