Besan ke gatte ki Sabji

Gazal Batra @cook_13901019
Cooking Instructions
- 1
Firstly take a plate. Add gram Flour, add salt, red chilli powder and 1/4 turmeric powder and little oil and make a hard dough
- 2
Now make roll and boil it for 10 minutes. Remove from water and cut in small pieces
- 3
Now make a paste of onion, tomato and ginger. Take a pan,heat oil add jeera, fry it now.Add onion, tomato paste in it. Fry it till it becomes brown. Add turmeric powder, salt and red chilli powder mix it.
- 4
Lastly add boiled gatte in it and mix it. Serve it with chapattis.
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