Vermicilli mango rabdi nest

Name: Vermicilli mango rabdi nest
Cuisine: Indian
Ingredients: 1 cup roasted vermicilli; 2 tbsp condensed milk; 1/2 pinch yellow colour; 2 tbsp grinded dryfruit; 2 tsp sugar; 2 cup full cream milk; 2 Roasted badam; 2 tbsp mango puree

Nikita Kathuria @cook_9702843

1 cuproasted vermicilli
2 tbspcondensed milk
1/2 pinchyellow colour
2 tbspgrinded dryfruit
2 tspsugar
2 cupfull cream milk
2Roasted badam
2 tbspmango puree

Cooking Instructions

1

Take a pan add milk and keep storing till thick,Add powdred dry fruit,sugar,yellow colour.add 2 tbsp mango puree and cook till thick.
2

Now take vermicilli roast rill golden brown now add condensed milk and add it to the mould.
3

When set take out it from the mould.
4

Now add mango rabdi in the basket.
5

Garnish it with badam,pistachio serve chilled.

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Comments (2)

Anjumara Rathod @anjumara_1973

December 14, 2018 12:11

It's just wow

Written by

Nikita Kathuria @cook_9702843

on December 14, 2018 07:06

Delhi

i have a fb page.. plz like n share guys..https://www.facebook.com/SpicesOfLifebynikita/you tube channel also.. plz subscribe for recent videoshttps://www.youtube.com/channel/UC-JM9h1QhhTalT86EBr7vAw

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