Mango sevayian
Today i have tried to give twist to sevayian. I have infused mango puree in sevaiyan to make it more delicious and lipsmacking.
Mango sevayian
Today i have tried to give twist to sevayian. I have infused mango puree in sevaiyan to make it more delicious and lipsmacking.
Cooking Instructions
- 1
First heat milk in a deep pan.
- 2
Add roasted sevaiyan in it and keep boiling on low flame till sevaiyan softens.
- 3
When sewaiyan are completely cooked, then add sugar in it and mix nicely. Now keep sewaiyan aside to cool completely.
- 4
When sewaiyan cools completely then add mango puree and mix nicely.
- 5
Referigerate mango sewaiyan for 3-4 hours. Now serve chilled sewaiyan. Garnish with pistachio or any dry fruit of your choice. Enjoy yummy fusioned sewaiyan.
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