Cooking Instructions
- 1
Firstly take a bowl add potatoes, salt and red chilli powder as required add coriander leaves
- 2
Now take another bowl add gram flour,salt and red chilli powder and water and make a thick batter.
- 3
Now take a pan add oil heat it now cut bread in middle add potatoes in it cover another piece on it dip in gram flour batter and fry it on low flame
- 4
Serve it with tomato sauce
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