Cooking Instructions
- 1
Sieve your flour in a bowl add in baking powder and salt
- 2
Add in butter and put your hand to squzee everything
- 3
Add in water to make a soft dough
- 4
Cover and allow to rest for 15minutes
- 5
Roll the dough like this and place on meat pie cutter and add fillings them close
- 6
Its will look like this
- 7
Rub some butter on a baking pan,arrange them and egg wash
- 8
Then bake
- 9
Its done
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