Sabudaana khichdri

Priya Malhotra Drishti Panjwani's cooksnap of when they made Sabudaana khichdri.
Mukta Shukla
Mukta Shukla @Eat_Heallthy
khajuraho Madhya Pradesh
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Ingredients

15min
2 servings
  1. 2 cupsabudana
  2. 1sliced poatato
  3. 2 tbsgroundnuts(crushed)
  4. 1/4 tbscumin seed
  5. 1green chilli
  6. 1 tbsghee
  7. 1 tbschopped green coriander
  8. 1/2 lemon juice
  9. As per tasteRock salt
  10. As per tasteSugar (optional)

Cooking Instructions

15min
  1. 1

    Soak sabudana in water for 1/2 hours now drain it and leave it for 2/3 hours

    A picture of step 1 of Sabudaana khichdri. A picture of step 1 of Sabudaana khichdri.
  2. 2

    Now heat a pan put ghee in it add cumin, and green chilli, cook till potato become soft

    A picture of step 2 of Sabudaana khichdri. A picture of step 2 of Sabudaana khichdri. A picture of step 2 of Sabudaana khichdri.
  3. 3

    Now, put groundnuts in it, and add sabudana, saute it, add sugar, salt, green coriander and lemon juice. serve hot. Enjoy

    A picture of step 3 of Sabudaana khichdri. A picture of step 3 of Sabudaana khichdri. A picture of step 3 of Sabudaana khichdri.

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Written by

Mukta Shukla
Mukta Shukla @Eat_Heallthy
on
khajuraho Madhya Pradesh
love to cooking and try to make healthy dishes
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