Gochujang Chicken Kebab
Kiron Ahsan @cookingwithkiron
An amazing combination of sweet and spicy flavor. Very easy to prep and doesn't take too much time cook.
Gochujang Chicken Kebab
An amazing combination of sweet and spicy flavor. Very easy to prep and doesn't take too much time cook.
রান্নার নির্দেশ সমূহ
- 1
Step 1 – Cut the chicken breasts in even sized chunks
- 2
Step 2 – Preparing the Marinade
Mix gochujang paste, soy sauce, honey, brown sugar, rice vinegar, grated garlic and ginger, sesame oil in a bowl. - 3
Step 3 – Add the marinade to the chicken and marinate for a min of 2 hrs-overnight.
- 4
Step 4 – Skewer the chicken pieces. If you are using bamboo skewer make sure to soak them in water for 30 mins
- 5
Step 5- Grill on med hi heat for 3-4 mins/side. Garnish with sesame seeds and chopped green onion.
কুকস্ন্যাপগুলি
আপনি কি এই রেসিপিটি রেঁধেছেন ? আপনার সৃষ্টির একটি ছবি শেয়ার করুন!
I love cooking because its fun. It’s a way to express myself. Its an universal language which everyone understands. Cooking is an art where a doodle can be delicious. There’s such a large spectrum of experimentation, the possibilities are endless and the outcome is edible which is fantastic. Any process which involves all our 5 senses for gratification is bound to deliver joy and pleasure. Food is something to be shared. There is no right or wrong in cooking as long as its delicious. Cooking doesn’t have to be hard. It should be a mix of tradition, convenience and mostly indulgence. And it also should be about what works for you. Its all about experiencing the flavors of the world and enjoying it. It’s a continuous learning process which is never ending but its fun and fulfilling. Cooking is food for my soul. It gives me an opportunity to nurture my family and friends, express my love and care for them. Learning, exploring, creating, connecting with other cultures and people, inner peace, control of ingredients and techniques, making memories, passing on skills, learning about nutrition, participating in traditions and creating new ones, I can keep going- but these are the main reasons why I love cooking.Follow me on YouTube https://www.youtube.com/channel/UCKRcitFRiA5vBw20oGKnQDgInstagram: kiron_ahsan
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