Jhal Muri

Name: Jhal Muri
Cuisine: Indian
Ingredients: 1 bowl muri(puff rice); 1/2 chopped cucumber; 1 small tomato; 1 chopped onion; 1 green chilli; 1/2 grated carrot; 2 tbsp dessicated coconut; 1 cup namkeen mixture; 2 tbsp roasted peanuts; 1 tsp roasted cumin seed powder; 1/2 tsp black salt; 1 tsp mustard oil; 2 tbsp chopped corrienderleaves; 1 tsp chat masala; 1 tsp lemon juice

Bibhasini Patra @cook_9634440

#nofire
#Post 2

Bibhasini Patra @cook_9634440

1 bowl muri(puff rice)
1/2chopped cucumber
1small tomato
1chopped onion
1green chilli
1/2grated carrot
2 tbspdessicated coconut
1 cupnamkeen mixture
2 tbsproasted peanuts
1 tsproasted cumin seed powder
1/2 tspblack salt
1 tspmustard oil
2 tbspchopped corrienderleaves
1 tspchat masala
1 tsplemon juice

Cooking Instructions

1

Chop all veggies as well as onion & green chillies.
2

Take a bowl add all ingredients,murmure & mixture.
3

Add dessicated coconut.
4

Add all powdered masala & mustard oil mix it well.
5

Jhal muri is ready.Serve immediately.

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Bibhasini Patra @cook_9634440

on September 06, 2019 13:37

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