16 net carbsRecipe from Weight Watchers New Complete CookbookLove to experiment with this one. I used pinto beans since I was out of black beans. Also had to use dried cilatro. I prefer to use a sugar substitute as well. This is also good with fresh pineapple instead of mangoes, much sweeter!

I love this salsa. everything is crisp and fresh. the black beans add protein. I tasted it for the first time at a tiny mexican restaurant in california. just so yummy! try it... you'll love it. :positive

Little salsa I threw together to go on a southwest chicken salad. Also great with tortilla chips, on tacos, or as a side dish for anything southwest style.

#GoldenApron23

I made this healthy and tasty salsa at home. Anyone can make this salsa at home with in 5 minutes.#oniontomato

This is my wife's mom's recipe. She used to make it for her all the time and they used to call it by the name "vomit". Great stuff!

Healthy Salsa

I love this I can't stay out of it !! Note I recently just made this again and had a craving for tacos but had no taco meat so I warmed up some of the black bean corn salsa and put it in to hard taco shells and topped it with sour cream, shredded White cheddar cheese and some shredded lettuce. 😁

So delicious!! You can eat it with practically anything!!

I did not have salsa and did not want to go to the store so i went to the cabinet and came up with this. you can use cilantro if you have it, i did not so i used what i had. i also do not like chunky salsa so if you like chunky salsa you can use regular diced tomato or skip the blending step and juct chop the jalapeno