#mybestrecipe #biriyaniBarista is sliced onion dip fried till they turn crisp and golden. It's a key ingredient in Biriyani. But it can also be used to enhance the taste of a dish such as to make brown punjabi gravy or just sprinkle it on bataka Paua, noodles etc. Barista is used to enjoy the sweetness of the onions.Recipe source: Your Food Lab. Veg dum biriyani

Chicken Korma is a Mughlai-style curry dish typically made with yogurt, plenty of nuts, and spices. In this recipe, chicken is cooked with spices, fried onions, and yogurt. With the flavors of saffron and kewra, this chicken korma is a perfect dish for a family dinner party.

I created a main dish item using seasonal sweet onions that are easy to eat for toddlers. ♪You can adjust the cooking time to your liking. Serve with a little ichimi togarashi red chili powder sprinkled on top if you like. ☆ Recipe by Ringytrin

Using fresh green beans with homemade fried onions definitely tastes better than the canned in the casserole.

Chicken is the most favorite dish in Indonesia and even the world, and each region has its own characteristic way to cook chicken. Chicken is a food that can be cooked in different variations --- baked, fried, or steamed --- but all are equally delicious, like this recipe from Aceh named “AYAM TANGKAP” (Chicken Catch).This typical dish from the region of Aceh is fried chicken served with leafy herbs. People say that the habit of eating Chicken Capture has become the culture of the Acehnese. So if you are on vacation in the Veranda of Mecca (Aceh), there are lots of famous restaurants that cook this dish. But arguably, this cuisine is still less popular and somewhat more difficult to find a vendor compared with, for example popcorn fried chicken or seasoned fried chicken.Making Ayam Tangkap is quite easy - just a few basic ingredients, along with natural ingredients that make this dish even more special. First, the chicken is flavored before frying (you can just soak it in the spices, or boil briefly with the spices).According to the story, the inventor of this recipe should catch the chicken first before cooking --- because that process was unique, and so it was called Ayam Tangkap. This dish much better if using chicken that's cut into small sizes, so the marinade can seep up into the meat.Ayam Tangkap doesn't seem attractive at first glance, because it's served with the dried herbs that are eaten with chicken. But the delicious fried chicken is wrapped in the scent of various leafy spices that give it a distinctive and tasty flavor. Looks might not be great, but this Ayam Tangkap with it's marinade make it perfect if used as a side dish when eating rice.I think it would also be nice if used for menu when celebrate #THANKSGIVING…

I added the fried onions, which I often keep saved in the fridge, in a potato salad.I mix the ingredients in a plastic bag since I can feel the doneness by touch. One less dish to wash. Corn is great for this salad but any ingredients you see in potato salads, like cucumbers or ham, would be nice too! Recipe by yoco152

#oven#ebook#Post17#teamtrees#onerecipeonetreeFried Onions also known as "Barista", are full of flavours and enhances the taste of Biryani. Biryani is incomplete without fried onions.Fried Onions or Barista made in microwave just takes 10 mins and requires very less oil.Results are same as we get by deep frying onions.Crispy and golden brown in colour but oil free.

Since sweet onions in season cook through quickly, I tried out this recipe to feature their fresh sweetness by deep frying thick slices of them.When sweet onions are in season, they cook through quickly. You can truly enjoy the sweetness of the onions when they're fried this way. Since these are skewered with toothpicks, the rings will stay together, making dredging a lot easier. Recipe by kebeibiko

You won't always get these thinly sliced onions in vinegar (pronounced hang DZUHM) when you order your pho, but if you ask for them, your waitperson will probably be pleasantly surprised that you did.And you will probably be pleasantly surprised by the delicious savorycrunchytangy contrast they bring to your pho experience. :)I like to add thinly sliced fresh chilies to mine. On the day I made these, it was Thai birds and Serranos.Any leftovers are delicious in sandwiches and salads.

I wanted to add to my non deep-fried series of recipes.You can cook these in a toaster oven for 15-20 minutes too! Make sure to constantly stir the breadcrumbs when pan frying. For 16 cutlets. Recipe by EnjoyKitchen

I really love fried chicken topped with onion and sweet and sour sauce. So, I tried a pork version.I think this sauce could be used in many dishes. It goes well with fried chicken and would give a deliciously mild taste to shredded vegetables. You can also use thinly sliced pork. Recipe by Raby

Love good sandwiches with sweet and spice saw these ingredients and said why not give it a shot and to my surprise it turned out amazing lol.. I will publish my pickled onions recipe later on today for this recipe or just use your own that you like just needs to be sweet