Ingredients

  1. 1 cupgram flour)Besan
  2. 3-4Bread slices
  3. 1 teaspoonSalt
  4. 1/2 teaspoonRed chilli powder
  5. 1/2 teaspoonCumin powder
  6. as neededOil for frying

Cooking Instructions

  1. 1

    Take a bowl. Add besan in it.

  2. 2

    Add spices and mix well. Add water and mix well

  3. 3

    Take a bread and dip it into besan.

  4. 4

    Take a kadai. Add oil in it.

  5. 5

    Fry bread in it until golden brown.

  6. 6

    Serve with chutney. Its ready.

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Written by

Angel bhavika
Angel bhavika @cook_27505077
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