Simple Apple Pie
I made these since I had a lot of apples on hand.
Recipe by +soramame+
Simple Apple Pie
I made these since I had a lot of apples on hand.
Recipe by +soramame+
Cooking Instructions
- 1
Peel the apples and soak in salted water (to keep the apples from browning).
- 2
Heat all of the ☆ ingredients, then add the apples from Step 1 once it comes to a boil. Cover the pot and boil the apples for 15-20 minutes.
- 3
Put the apples from Step 2 in a bowl and set them aside to cool. Cut into bite-sized pieces and set aside.
- 4
Cut the puff pastry sheets in half and cut long slits in half of the sheets as shown.
- 5
Place the apples from Step 3 on the sheets of puff pastry without slits.
- 6
Lay the sheets of puff pastry with the slits on top and brush the edges with egg yolk. Use a fork to press the edges down to seal the pies. (The egg yolk will act as a glue.)
- 7
Brush the surface of the pies with egg yolk (to add shine).
- 8
Bake the pies in the oven for 15-20 minutes.
- 9
All done!
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