Jam Filled Linzer Cookies

Vaishali Suhas
Vaishali Suhas @HealthisWealth
Bangalore , India

#toc1
#naturallight
#cookies
#linzercookies
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Linzer cookies are favourite with all because of their delicious center filled with jam or chocolate. I have recreated this recipe with inspiration from my fellow author Anjali Valecha . I cooksnapped it in natural sunlight which gave it a unique warmth. Thank you Anjali ji for your recipe. It was super tasty.

Jam Filled Linzer Cookies

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Vaishali Suhas
Vaishali Suhas @HealthisWealth
Bangalore , India

#toc1
#naturallight
#cookies
#linzercookies
#cookpadindia
Linzer cookies are favourite with all because of their delicious center filled with jam or chocolate. I have recreated this recipe with inspiration from my fellow author Anjali Valecha . I cooksnapped it in natural sunlight which gave it a unique warmth. Thank you Anjali ji for your recipe. It was super tasty.
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Ingredients

30 minutes
4 servings
  1. 1 cupall-purpose flour
  2. 1/4 cupcornflour
  3. 1 tspbaking soda
  4. 1/2 cupcubed butter
  5. 1/2 cuppowdered sugar
  6. 1/2 tspvanilla essence
  7. 2-3 tablespoonsmilk
  8. 1/2 cupmix fruit jam/ strawberry jam
  9. 1 tablespoonicing sugar or grain sugar for dusting

Cooking Instructions

30 minutes
  1. 1

    First, mix the butter and sugar well. Cream with a spatula till fluffy. Add vanilla and combine well.

  2. 2

    Then sieve the dry ingredients. Fold them into the butter- sugar mixture. Gently combine to a dough by adding milk.

  3. 3

    Chill the dough for 1/2 an hour. Then take out and keep for 10 minutes. Preheat oven at 170°c. Roll out a a round disc if 1" thickness. Then cut out circles with cookie cutter.

  4. 4

    Count the no. of cookie shapes. Cut out a circle ⭕🔴 from centre of half portion of cookies. Arrange on a baking tray, which is greased and lined with parchment paper.

    A picture of step 4 of Jam Filled Linzer Cookies.
    A picture of step 4 of Jam Filled Linzer Cookies.
  5. 5

    Bake for 15 to 18 minutes or till they are golden at top. Avoid over baking. Then take out and cool completely. Then fill the centre of the whole round 🔴 cookies with softned jam. Keep the portion with open center⭕ on top of the jam. Press a little so that jam is seen on top.

    A picture of step 5 of Jam Filled Linzer Cookies.
  6. 6

    Dust with icing sugar or press some grain sugar on top and serve delicious Linzer cookies with your favourite beverage. Enjoy!

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Vaishali Suhas
Vaishali Suhas @HealthisWealth
on
Bangalore , India
Hello and welcome to my collection of healthy , tasty and easy recipes. I am Vaishali Suhas, from Nagpur, India. A Diet coach, Wellness and Nutrition Expert, and a Food Technologist. I am also a proud Cookpad author, Home chef, Baker and Vegetarian / Vegan recipe developer. Follow me on my page on Instagram@vaishubakesYouTube https://youtube.com/@NutritionwithVaishali?si=YorzPAvED9UV3VyZFacebook https://www.facebook.com/profile.php?id=100063908260991&mibextid=2JQ9oc
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