Mango Falooda is like a party in your mouth, mixing up chewy basil seeds, soft vermicelli, and boba-like chia seeds. It's a dessert that's both fun and tasty, with creamy mango ice cream shake on top and a burst of mangoes and tutti frutti. It's like a dessert pasta, sweet and exciting!

#colouryellowWhenever there is a party at home,Birthday party or kitty party etc, this is a perfect recipe,it can be made a day before .It tastes very delicious,it is Healthy ,nutritious.

#reststyle

MY VERSIONRUNNING OUT OF TIMEMAKE DO WITH A QUICK FRAGRANT DESSERTLOVING IT

A summertime dessert

Indian or Pakistani rice pudding. You can eat this warm or cold.This is the best way to make it because of the rice.

Excuse the uneven layers please 😅 Nevertheless, this is a quick-to-prepare, delicious and nutritious dessert, sans the Condensed Milk to lower the sugar content. 😊

My city has been quite hot these days. So I wanted to make something refreshing and cool in the afternoon. Mangoes are in season and I prefer to use arumanis or gedong mangoes for that. Any sweet mangoes that you can find in the market should be okay. You can also use juice sold in tetra paks or bottles.

Mango Sago is probably one of the easiest desserts to make! It’s refreshing, sweet, and you get your intake of fruit.You can substitute mango for any type of melons (honeydew, watermelon, cantaloupe) and it’ll go well with the sago.

Your probably thinking to yourselves right about now, OMG Sophie another Mango recipe!! ufff hehehehe. I know, I know but I still have a few more Mangos to get through and well, why not share with you another wonderful recipe that has Mango in it. This one is so yummy because it has yogurt, honey and rum & blueberry topping. 🙂 Have I gotten your attention yet with this one? I hope so 🙂I have a really close friend who just the other day told me that she doesn’t like Mangos :(. It was so funny because I had just posted the Mango Smoothie and I was on the phone with her when she saw my post and right away voiced in a really hilarious way “I don’t like Mangos SORRYYY”. hehehe I was quite surprised because I have known her for more than 10 yrs. and this I think is the only topic we have never discussed…Tropical Fruit. 🙂I am sure that there are more people out there who do not care for this fruit, just like I don’t care for bananas..:) I think, no I know when I stopped eating bananas, I was very young and heading into the kitchen when I saw my mom who was about to feed my baby brother at the time take a banana and mush it all up (just remembering the site makes my face all cringy) and started to feed him. I’m not exactly sure what happened it could have been the smell of the banana or the site hmm. but that was the last time I ate one. 🙂 Till this day if I see someone eating a banana I walk the other way or go into another room..yep that’s what I do. 🙂Anyway,

I love baking and eating sweets, so I went that direction with some bread.-The reason these are so delicious is because of the prepared dried fruits, but you could also make rum raisin rolls, etc.-If you add too many dried fruits, they'll fall out, so just use a moderate amount.*Use your favorite bread dough and have fun making different variations. Recipe by *ai*