Low Sugar Chia Berry Graham Float - a quick Trifle dessert
SpottedByD @SpottedByD
Excuse the uneven layers please 😅 Nevertheless, this is a quick-to-prepare, delicious and nutritious dessert, sans the Condensed Milk to lower the sugar content. 😊
Low Sugar Chia Berry Graham Float - a quick Trifle dessert
Excuse the uneven layers please 😅 Nevertheless, this is a quick-to-prepare, delicious and nutritious dessert, sans the Condensed Milk to lower the sugar content. 😊
Cooking Instructions
- 1
Prepare the Chia- mix chia seeds into just enough milk so the chia can absorb it. Set aside in the fridge until gelatinous.
- 2
Prepare the Cream- mix stevia or your choice of sugar substitute with the cream until you're satisfied with the sweetness level. Set aside.
- 3
Lay cookies/crackers on the bottom of your container. I used Fita, similar to Marie biscuits in taste. You can use Graham cookies also.
- 4
Add the prepared cream on top of the cookie layer.
- 5
Add graham powder on top of the cream layer. As much as you want.
- 6
Add the prepared Chia on top of the graham layer.
- 7
Add another layer of cream. I made mine thin, but you can add more.
- 8
Sprinkle some graham powder on top.
- 9
Lastly, add the mixed berries. Chill for 30 minutes and enjoy.
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