Pumpkin Soup (no onion no garlic)

#thc
#thcweek6
#soup
#cookpadindia
#simplecooking
What better than having a hot Soup in winters..
Pumpkin Soup (no onion no garlic)
#thc
#thcweek6
#soup
#cookpadindia
#simplecooking
What better than having a hot Soup in winters..
Cooking Instructions
- 1
Wash all the veggies separately, keep aside.
- 2
Take a pan, add oil, heat it. Add pumpkin pcs & matar dana,saute it for 5 minutes.
- 3
Turn off the flame, transfer it into a pressure cooker. All the other veggies, salt & pepper.
- 4
In goes 3 cup water or vegetable stick. Place the lid, give 4 whistles on high flame.
- 5
Lower the flame now, cook it for 5 minutes. Turn off the flame, allow it to depressurise naturally.
- 6
Open the lid, take out in a bowl, cool it down.
- 7
Transfer it into a blender jar, blend it till smooth. Strain it into a bowl. Keep aside.
- 8
Take a pan, add soup, now add red chilli powder, mix it well. Cook it for 5 minutes on high flame.
- 9
Take out in a serving bowl, sprinkle some black pepper powder.
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