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Ingredients

10 min
2 servings
  1. 100 gmFrench beans
  2. 1 cupCurd
  3. as per tasteSalt and paprika

Cooking Instructions

10 min
  1. 1

    Boil water in a vessel. Add chopped French beans. And boil for 2 min. Transfer beans in to chilled water.

  2. 2

    Mix curd with beans salt and papper. Serve chilled.

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Cook Today
Dr Rajkumar Meena
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Dausa, Rajasthan, India

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