Asparagus with poached or soft boiled egg is a popular dish in Izakaya (dining bar) in Japan, but so far here in Vancouver I haven't seen it🧐 Ok, then I cooked by myself as it is super easy.The photo shows the simple one but sometimes I add shaved Parmigiano, crunchy bacon and some drops of soy sauce. (yes it's true that Japanese use soy sauce for everything;)#eikoskitchen

I usually season stir-fried asparagus and bacon with salt and pepper but I wanted to make something with different seasonings.I was vaguely thinking that there might have been a pasta dish like this, and I added in a soft-set egg. That was a very tasty decision.Before you eat it up, break open the soft-set eggs nicely and mix with the other ingredients. They're good with pasta or toast. For 2 servings. Recipe by Maruochan

then u can use these vegetables and must share pic with me

Balaleet is a delicious salty and sweet breakfast dish that is enjoyed on a regular basis in UAE and common to all Gulf countries.... Emirati Balaleet – Sweet Vermicelli and Egg OmeletArabicFlavour

One day when cooking seemed tedious, I threw together this simple dish over rice and it got rave reviews, so I recreated it and posted the recipe.Since the flavor is strong, it is best eaten over rice. You can add the remaining sauce on top of the rice. Be careful not to serve too much! Recipe by shouko

I like to eat this rice with fried fish fillet (in my list) with yougart salad..

I decided to make this for my kids' bento today. It's colorful and my kids love it.