Simple Chickpea Salad

Nazia Nazir
Nazia Nazir @cook_7800448
Bangalore

One common dish my mom makes during ramadan. Chickpea Salad for Iftar. Simple and Tasty :)

Simple Chickpea Salad

One common dish my mom makes during ramadan. Chickpea Salad for Iftar. Simple and Tasty :)

Edit recipe
See report
Share
Share

Ingredients

15 mins
2-serving
  1. 250 GramsChick Pea
  2. 1Onion Chopped
  3. 1Tomato Chopped
  4. 1 BunchCilantro Chopped
  5. 1/2Lemon
  6. 1 PinchMustard Seed
  7. 1 TablespoonOil
  8. to TasteSalt
  9. Water for Boiling

Cooking Instructions

15 mins
  1. 1

    Soak the Chick peas either overnight or for atleast 4-6 hours.Boil the chickpeas and drain the stock and keep it Aside

  2. 2

    Heat the sauce pan,add oil and crackle the mustard seeds.Saute Onion till translucent and add chopped tomato along with required salt.Add the boiled chickpea and Stir the mixture.

  3. 3

    Cook it for about 10 mins.Add cilantro and squeeze the lemon juice and mix.Serve Hot

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Nazia Nazir
Nazia Nazir @cook_7800448
on
Bangalore

Comments

Similar Recipes