Musk melon crush
a very simple summer delight...
Cooking Instructions
- 1
Scoop the flesh from the musk melon
- 2
Collect all the scoop and keep it aside
- 3
Take a bowl add the scoops and sugar to it
- 4
Mix it well and keep it in the refridgerator for 10- 15 min
- 5
Serve it with chillness
Cooksnaps
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I cook Indian dishes specially South Indian and North Indian varieties and many easy, simple and tasty side dish and snack items.....
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