Beet Root salad

Name: Beet Root salad
Total time: 2700 s
Yield: 3 servings
Cuisine: American
Ingredients: 6 small raw beet root heads with skin; 2 tsp fresh grated ginger; 3 tbsp corn or olive oil; 1 small lemon; 2 tsp salt; 1 tsp pepper or chili or both; 2 tsp cummin; 1 tbsp vinegar; 1 liter water for boiling

Lamiaa Aboushady @cooklamiaaab

Egypt

beet root salad %%-

Beet Root salad

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Lamiaa Aboushady @cooklamiaaab

beet root salad %%-

Ingredients

45 mins

3 servings

6 smallraw beet root heads with skin
2 tspfresh grated ginger
3 tbspcorn or olive oil
1 smalllemon
2 tspsalt
1 tsppepper or chili or both
2 tspcummin
1 tbspvinegar
1 literwater for boiling

Cooking Instructions

45 mins

1

boil beet root with skin for 20 minutes or until it's easy to poke with a knife but not too soft.
2

wash with tap water to make the beet root cool down and peel them. use a glove or something cuz there will be a lot of purple colour coming out
3

cut beets into small cubes and season with rest of ingredients, refrigerate before serving if you want

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Lamiaa Aboushady @cooklamiaaab

on November 21, 2013 16:20

Egypt

From Cairo, Egypt the capital :) loovveeee experimenting, please share your tips and comments and any requests and follow me :)Update on HCG drops diet, although they were amazing for both rounds I had to stop using them. I got breast pains every time I tried. It was nothing serious, probably hormones issues, so be careful that by time your body might not accept it. Round two hcg diet started 28 feb 2016. Started hcg diet 25/11/14. Did post hcg recipes.

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