Cooking Instructions
- 1
Preheat waffle iron. Separate eggs. In a separate bowl, beat egg whites until fluffy, set aside.
- 2
Beat yokes, flour, milk, vegetable oil, sugar, baking powder, salt and vanilla, just until smooth. Fold in egg whites.
- 3
Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden brown. Serve hot.
This account is for the Diener family. We are good cooks and enjoy exploring and refining our culinary expression.
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