Cooking Instructions
- 1
Take a bowl put on it ghee and sugar.beat (mix) until it becomes fluffy.
- 2
Now add all the thing slowly,mix well and make soft and smooth dough.
- 3
Divide it into equal proportions.shape it.
- 4
Bake the cookies in preheated oven at 180*temp. For 25-30 min.
- 5
In another way u take a pressure cooker put 1cup of salt in the bottom close it for 10 min without using whistle and gasket,place a stand on it then place cookies on greased Idli stand and cook for 20_25min
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