Whole Wheat Chocolate Chip Cookies

Name: Whole Wheat Chocolate Chip Cookies
Yield: 3 dozen
Cuisine: American
Ingredients: 1 Cup shortening/vegetable oil spread (2 sticks); 3/4 cup brown sugar; 1/2 cup granulated sugar; 2 tsp vanilla extract; 2 eggs; 2 cups whole wheat flour; 1 tsp baking soda; 1 tsp baking powder; 1 package (12 oz) semi-sweet chocolate chips

Arielle Stoyanow @cook_5378230

San Bernardino, CA

Whole Wheat Chocolate Chip Cookies

Arielle Stoyanow @cook_5378230

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Ingredients

3 dozen

1 Cupshortening/vegetable oil spread (2 sticks)
3/4 cupbrown sugar
1/2 cupgranulated sugar
2 tspvanilla extract
2eggs
2 cupswhole wheat flour
1 tspbaking soda
1 tspbaking powder
1 package (12 oz)semi-sweet chocolate chips

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Steps

1

Preheat oven to 375 degrees. Mix shortening, sugars, eggs, vanilla extract together until smooth
2

Slowly add in dry ingredients (flour and baking powder and soda) and mix until fully blended
3

Add in chocolate chips and mix well
4

Put about a spoonful of dough two inches apart from each other on a slightly greased baking sheet and bake cookies at 375 degrees from 8-10 min
5

Take out cookies from the oven and let them cool on a wire rack. Once they are fully cooled, enjoy!! 😊