Beans with a twist

Name: Beans with a twist
Cuisine: Nigerian
Ingredients: 2 cups honey beans; 2 slices yam; 2 spoons salt; 1 seasoning cube

Mimosasplace @mimosasplace

Beans with a twist

Mimosasplace @mimosasplace

Edit recipe

See report

Add Cooksnap

2 cupshoney beans
2 slicesyam
2 spoonssalt
1seasoning cube

Cooking Instructions

1

Pick and wash the beans and cook for about 15 minutes. Remove from heat and wash the beans with clean water. Transfer to a pressure pot and put enough water to cover the beans.
2

Cook beans till soft then transfer to a pot, Add a pinch of salt and 1 seasoning cube. Allow to simmer for 10 mins then set off the heat.
3

Cut yam into cubes, wash and put into a clean pot. Add a teaspoon of salt and enough water to cover the yams. Cook till soft then drain out the water.
4

Serve the soft beans with the cooked yam and my designer stew from previous recipe.
5

Enjoy

Edit recipe

See report

Add Cooksnap

Cooksnaps (1)

Udoka Anyanwu

Thank you for this receipe.Used pomo to make my sauce and it taste good.

Share your Cooksnap

Learn more about Cooksnaps

Cook Today

Mimosasplace @mimosasplace

on September 30, 2018 13:32

Comments

Similar Recipes

Chili Beans With a Twist Chili Beans With a Twist

Valerieeliz
Succotash with a twist ;) Succotash with a twist ;)

I had this amazing dish served at lunch at work, so I had to research it, and make my own take on the gazillion recipes I found online. This is a native American recipe, with America's favorite vegetable, the sweet corn. Your pallette will surely be pleased with a blast of fresh summer flavors! Enjoy!

Rahul Nodu Shivananda
French toast with a twist French toast with a twist

Amazingly fluffy and tasty French toast. By adding the milk powder instead of normal milk the pancakes end up being more fluffy and soft

sneha.jham1
Jellof yam and beans Jellof yam and beans

This food is healthy my husband like it alot.#3006

Deezees Cakes&more
Thomas' slow cooked beans Thomas' slow cooked beans

I like beans but couldn't find a flavor that made me want to eat them for days until that was the only thing we had to eat. So with pinto beans we received from food banks, i set out to make something tasty and filling. This is 100% my own recipe. Let me know what think of it.

tjsullivan25
Apple Crisp with a Twist Apple Crisp with a Twist

jstein4321
Easy Chicken cutlets with a twist Easy Chicken cutlets with a twist

I love chicken cutlets & there is so much you can do: on a salad, with pasta, on a grinder or with avocado slices.

Elyse Rose
Bouillon Green Beans Bouillon Green Beans

skunkmonkey101
Chicken Noodle Soup with a twist Chicken Noodle Soup with a twist

After enjoying, i realized if i added more ginger it would have kicked this cold quicker. eggs yolks definitely round it out as well. temper them in at the end.

ChefGab
Beans with Turkey Chorizo Beans with Turkey Chorizo

This recipe is super quick and delicious.

Andrea Recetitas

Translated from Cookpad Spain
Copy Jack chips with a twist Copy Jack chips with a twist

Easy and tasty keto

Layla (lulu)
Fermented Brown Porridge with a Sweet Twist! Fermented Brown Porridge with a Sweet Twist!

Fermented brown porridge or "Uji" or Ucuru wa mukio is an authentic Kenyan dish. Lots of people love it, however, some complain that it tastes sour. Here is a recipe that will add a sweet twist to your Uji but still keep it healthy! This may look like a small portion, but it is VERY filling!You can buy fermented porridge in any leading supermarket in Kenya. I purchased mine from Uchumi.

Miss Josefina

More Recipes