I make all my daughter’s food homemade. All fresh fruit and veggies, which I purée for her. We’ve been working on finger foods and I thought it may be yummy to add one of her purées to the pancake batter. She loved them!

I made this with ingredients on hand for my friend who loves pineapple.The baking time will vary depending on the oven, so adjust accordingly.If it seems like it is going to burn, cover with aluminum foil and bake until the center has cooked. Recipe by Eriji

Mango season is not over yet!(Atleast not in the north of India)Have you tried the mango pancakes this season? If not, then you must before the fresh juicy mangoes are gone.I made them for the first time as khanalazex mango series motivated me to try this once and it was worth. I modulated the recipe according to my needs so you can scroll down to check it.Now I used mango sauce and mango pieces as the toppings of these Pancakes because they were actually giving the real taste to these pancakes. So DO NOT skip this step.Also if you love this, American breakfast dish i.e. Pancakes, then you should try this version. If somehow, you are out of fresh mangoes, feel free to use the frozen ones.The recipe below can easily serve 4-5 people.Do check out my kind of healthy mango Pancakes and lemme know your thoughts about it.#nonindian

#king

An easy to make mango pancake recipe with homemade mango sauce. These soft and fluffy pancakes are perfect for Sunday breakfast.#goldenapron

#kidstiffin

Yummy!

I learned this recipe from my baking class when I was around 6 and now that I'm older I love to make these delicious moist pancakes

For Sunday mornings

My two favourite things combined! So easy to make and best enjoyed warm. :-)

"Let's pretend like it's the weekend now. We can pretend it all the time."