Vaghareli Khichdi
#indiankitchen
Gujarati kitchen
Khichdi is an authentic comfort food . Different types of khichdis are prepared as staple food in Gujarati homes.
Vaghareli Khichdi is light and a complete healthy meal prepared with rice, dals and tempered with spices & vegetables add amazing flavour to khichdi. This dish is served with hot Gujarati kadhi.
Vaghareli Khichdi
#indiankitchen
Gujarati kitchen
Khichdi is an authentic comfort food . Different types of khichdis are prepared as staple food in Gujarati homes.
Vaghareli Khichdi is light and a complete healthy meal prepared with rice, dals and tempered with spices & vegetables add amazing flavour to khichdi. This dish is served with hot Gujarati kadhi.
Cooking Instructions
- 1
Wash and soak rice and dals for 1 hour.
- 2
Finely chopped onion and tomato. Keep all ingredients required for tempering ready.
- 3
In thick bottom pressure cooker, add & heat oil, do tempering of cumin seeds,add turmeric powder, chopped green chillies, grated ginger,dry red chilli mix and saute for 30 secs, add tomato and onion pieces, curry leaves and mix and saute till onion turns pinkish in colour.
- 4
Add soaked rice and dals in it mix and add 2 glasses of water. Cover the cooker lid and pressure cook for 4-5 whistles. Let the cooker cool for 1/2 hour, before opening it's lid. Mix the prepared khichdi.
- 5
Serve Hot Nutritious Delicious Vagerli Khichdi in serving bowl garnishing with chopped coriander leaves and relish with hot Gujarati kadhi.
Similar Recipes
-
Gujrati kadhi and khichdi Gujrati kadhi and khichdi
The most delicious combination of kadhi and khichdi very famous gujrati dish
-
Simple rice khichdi Simple rice khichdi
#5ingSimple rice khichdi is a healthy comfort food prepared by pressure cooking rice and moong dal. If you want to eat something light and healthy for dinner, then easy to digest rice khichdi is the best option.
-
Dal Khichdi ข้าวต้มอินเดีย Dal Khichdi ข้าวต้มอินเดีย
Childhood memories: Sunday was family day. Our traditional Sunday lunch would always include a fresh deep fried fish and Hasmo. This would be served on a thaal which is a big silver plate. “Hasmo” for us means mixing everything together. We’d mix the dhaal, rice , roti , fried chillies , kachumber (onion salad) together in the middle of the thaal and then make a tiny space to put the hot charcoal and then pour hot ghee over the mixture. We would then cover all with another big plate to smoke it. Once smoked we would all enjoy and eat together. It is a family food that I really miss!I would call this dish that I made today as ‘Hasmo’ but other people call it ‘Dal Khichdi’ or ‘Khichdi’This is how I made mine.
-
-
Khichdi with Achari Raita Khichdi with Achari Raita
#GA4#Week_7#KhichidiThis authentic Khichdi with achari raita is very delicious and nutritious to have any time ..It’s full of veggies and goodness of pulses which is very ideal for everyone ..
-
-
Sabudana khichdi Sabudana khichdi
Sabudana or sago is usually consumed during ”upvaas” or fasting. It is rich in carbohydrates with zero protein. Peanuts and potatoes are added to this khichdi.#sago #sabudana #khichdi #khichri #sabudanakhichdi #sabudanakhichri #sagokhichdi #sagokhichri
-
-
-
Leftover Khichdi Muthia / Steamed Dumpling Leftover Khichdi Muthia / Steamed Dumpling
#tiffinboxideasLeftover Khichdi Muthia / Steamed Dumpling is a very healthy, delicious, easy dish made from the leftover khichdi. Flour and spices are added to leftover khichdi and binded together to make logs. The logs are then steamed and cooked. A tempering of mustard seeds, sesame seeds and curry leaves is made and the muthia are tossed into it and served hot. You can enjoy the muthia with tea or chunda for breakfast, light dinner, brunch, evening snack or pack them for the lunchbox.https://pepkitchen.com/recipe/leftover-khichdi-muthia-steamed-dumpling/
Swapna -
Healthy Millets Khichdi With Spinach Healthy Millets Khichdi With Spinach
This is a flavoursome and power-packed meal. The texture and flavour of two kinds of millets with the flavour of spinach and other spices makes a mouth watering dish perfect for lunch and dinner. This is an extremely healthy and delectable twist to the original rice khichdi enjoyed all over India.
More Recipes
Comments (7)