I wanted to make cookies which were crunchy, but which didn't contain much butter, so I gave it a try.Adjust the amount of milk depending on how well the dough is coming together. They will expand a little when baking, so make the dough a bit thinner than usual when rolling it out. The oven temperature and baking times are only a guide. Adjust them to suit your oven. For 100 cookies. Recipe by kurikuro

This is a small batch sugar cookies for beginner! Try them out ;)

Use any #peanut #butter to make this cookies. These Peanut Butter cookies using no mixer, just wooden spoon. #cookie #cookies #peanutbutter #dessert #teatime #baking #food #biscuits #biskut #snack #starch

My Grandma was well known for her Imperial Cookies! Baking and enjoying these super thin, light, crispy butter cookies bring back a lot of happy memories! ❤️

Those cookies remind me childhood, when mother sometimes bought me cookies like those only in shape of stars. I used blackberry jam, but of course it can be changed with any other of Your choice. OR You can serve cookies without jam#almond#butter#cookies#jam

Cookies N cream donuts doesn't disappoint. This recipe is decadent and offers the best chocolate, cookies, and vanilla flavor in once. Adding Vegan Pro to it boosts the protein content, and gives deeper cookie flavor.

Simple Butter Cookies use to form your desired cookie press design make sure your dough is well chilled for better result.

I mixed in some cornstarch to make these cookies crispier.This recipe makes a large amount of dough, so you could make half the cookies and freeze the rest of the dough.You can increase or decrease the sugar and butter in equal amounts to change the sweetness. Recipe by *yuki*

On a lazy day i tend to bake these cookies they consume less time, less sugar delicious indeed😋🤗

I was given loads of sweet potatoes, so I adapted a cookie recipe to incorporate them.Baking time may vary on your oven so adjust accordingly. You can either add 1 tablespoon of sesame seeds into the mixture when preparing the dough, or scatter them on the dough before baking. You can use margarine for this recipe, but butter is best. These cookies taste great if there are small lumps of sweet potato remaining. Recipe by nathu

These are rich butter cookies that are crispy and moist, similar to milk cookies.The origin of this recipeI wanted to use up the leftover whipped cream from making crepes, so I turned it into cookies.

More details athttp://www.chez-k.org/cookies/icebox-cookies/