
Sweet lime(mosambi) jello: スイートライムゼリー
保留
作り方
- 1
Peel 3 sweet limes (get juice from these also)
- 2
Cut rest of sweet limes into half and squeeze juice
- 3
Measure juice and make sure there are 350cc (if there are no more sweet lime, add water)
- 4
Take 100cc juice/water from above and heat in a pot
- 5
Add gelatin and sugar into the pot and melt
- 6
Mix all juice again and put in a container/cups
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https://cookpad.wasmer.app/jp/recipes/24076679


