
Grandmother's pound cake
Grandmother's pound cake
Steps
- 1
Preheat oven to 350.
- 2
Cream the sugar, butter, and crisco in a mixing bowl (with mixer).
- 3
In a separate bowl, mix flour, salt and soda.
- 4
Add eggs and almond extract to creamy mixture. Gradually add in the dry mixture.
- 5
Grease and flour (or use Pam Baking spray) a bundt pan
- 6
Bake for an hour - hour and half. (Check after an hour)
- 7
Try with strawberry blackberry compote (chilled) and homemade vanilla ice cream **
- 8
💫Put 1 whole almond in for good luck.
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