zante

chicken cut into pieces • either tinned spinach ,or use two bunches of leaves • natural yogurt • onions ,chopped very fine • chopped or pressed garlic • green chillies chopped very fine • tomato puree • cumin powder • coriander powder • garam masala • freshly grated nutmeg • cashew nuts •

tub crème fraïche • vodka • hot horseraddish sauce • good slices ,wild ,smoked salmon • pack,fresh,small,cooked beetroot (not in vinegar),thinly sliced then cut into thin strips • salmon caviar • sprigs fresh,torn dill

Quails eggs • good ,quality sausages • sage leaves finely chopped • sprigs parley ,finely chopped • plain flour • egg,beaten • mixed seeds sesame,pumpkin,sunflower,,linseeds • finely chopped mixed nuts

pieces of cod sliced from the middle each about 200 grams • lemon juice • of salt • shalotts • smoked trout • cox apples • oil • juniper berries • brown sugar • glass of sauerkraut 770grams drained • glass good dry white wine • langustines uncooked

pine kernels • pumpkin seeds • sugar • butter • whipping cream • currants • hazelnut brittle • dark quality cooking chocolate • full of tiny lovehearts or other sugar decoration

quality dark cooking chocolate • milk chocolate • whipping (single) cream • honey • instant coffee • filter coffee • icing (confectioners ) sugar • marzipan • milk chocolate to cover the confectionery • whole coffee beans

walnuts • pistachio nuts • marzipan • quality honey • icing (confectioners) sugar • Amaretto( almond liquor ) • dark best chocolate.for baking • pistachio kernels unsalted for decoration

DOUGH as follows • baby spinach • plain flour • egg • olive or vegetable oil • salt to taste • FILLING as follows • fresh salmon or seatrout • crème fraîche • icecubes • eggs • unwaxed lemon •

peeled and chopped pumpkin • unpeeled potatoes • egg yolks • plain flour • ,each off ground allspice,ground cinnamon,salt and pepper to taste • freshly grated nutmeg • rind of orange ,finely grated • freshly shaved parmesan • CHANTERELLE SAUCE • olive oil • shallot. finely chopped • fresh chanterelles (mushrooms) thinly sliced •

steak meat • butter • garlic, crushed • onions. chopped • cm piece orange rind • can of tomatoes • dry red wine, not cooking wine • cinnamon • white vinegar • ground nutmeg • sugar • water •

olive oil • white onion,peeled and finely chopped • prepared pumpkin flesh ( without skin or seeds) cut into 1m cubes • litre hot vegetable stock, made with 3 good quality veg stock cubes • medium shell pasta (conchiglie) • eggs • grated cheddar cheese • salt and pepper to taste • freshly chopped flat leaf parsley

unbleached white bread flour.plus extra for dusting • salt • fresh yeast • fl oz lukewarm water • olive oil • pitted black olives sliced or chopped • red onion, finely chopped • chopped fresh coriander or mint

olive oil • onion finely chopped • bramley apples (cooking apple) about 5oz each ,peeled • times 1lb (3lbin total ) pack realy good quality pork sausages or pork mince . • 1/2 lb each vacuum packed or tinned ( not pickled) chestnuts roughly chopped • each, small ,of parsley and sages leaves chopped • ,small ,thyme,leaves stripped • egg • white breadcrumbs • fresh or frozen cranberries • (24) rashers of streaky bacon • butter for greasing

stock from pumpkin to make as follows • unsalted butter • peeled deseeded pumkin, roughly chopped • parmesan cheese,roughly chopped • white wine (only use wine you would actually drink) • good vegetable stock • double cream (thick cream) • risotto to make as follows • unsalted butter • onion ,peeled and very finely diced • arborio or other risotto rice • each of salt and pepper •

raisin • dark rum • unsalted butter ,plus extra for buttering • dark chocolate • approximately double cream (200 ml ).(heavy cream) • eggs • castor sugar (confectioners sugar) • amount of glaze to make as follows. • dark chocolate • golden syrup • butter • ladle of cocoa powder,for dusting.

radishes • plain yoghourt • each of salt ,pepper, sweet paprika and sugar • lime ,grated and juice • sweet green chillis or red bell • wild garlic • milk • egg • mild soft sheep or cheese • flour • cup of breadcrumbs • oil or frying

jar pickled beetroot • sugar • white destilled vinegar • onion,sliced thinly • pickling chilli • eggs ,about a week old