Cooking Instructions
- 1
Preheat oven to 180c,grease and line your baking pan
- 2
Measure and weigh all ingredients
- 3
Sift the flour with both baking n bicarbonate,salt n spices
- 4
Add both sugar and whisk to incorporate n break brown sugar lumps an set aside
- 5
Slightly beat the eggs then mix inn oil,vanilla
- 6
Pour the wet over the dry and mix well
- 7
Add grated beetroot and orange zest n juice and mix very well. Pour into prepared pan and bake for 55-60 mins
- 8
When the cake is done and cooling melt your white chocolate and pour over the cake and finish with sprinkles. Enjoy it has great taste n flavor
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