Fried rice is no doubt most common rice dish loved by teens. For this fried rice I selected carrots, yellow and red bell peppers apart from cashew nuts and green garbanzo beans you can include or exclude the veggies as per your preference. The appetizing look will make your kids finish their lunch in no time. #kidstiffin

This was one of those "what the hell am I gonna make for dinner" meals after not going to the store for a couple of weeks. Great as a side dish or throw in some pork or chicken for a meal in itself. So many variations.

You may put in any kind of vegetables you like, such as diced carrots, or sweet corns.

Don’t get bored of my fried rice, please 😁. I really ❤️ this easy delicious dish and I like to put different kinds of vegetables and meat in it. This time I didn’t use any kinds of meat, but if you like you can always add some chicken and shrimps as you like. IG @jenscookingdiary

#Global Apron 2024 week 21 ingredient choice pork loin. When you have a bit of meat left but not enough for another meal add rice and veggies and make it a full sized meal.

Can easily add veggies and meat to make this simple fried rice dish into a meal.

Perfect for dinner

Chinese fried rice #Ramazan special #Kokab&cookpad

Classic Chinese Shrimp Fried Rice is a flavorful and satisfying dish made with fluffy jasmine rice stir-fried over high heat with tender shrimp, scrambled eggs, crisp vegetables like peas and carrots, and savory seasonings like soy sauce and sesame oil. The shrimp are cooked until juicy and slightly golden, while the rice develops a light wok-char for that signature fried rice flavor. Simple, quick, and delicious, this dish is perfect as a main course or a tasty side to your favorite Chinese entrees.

Fried rice is an easy dish combining cooked rice with bits of vegetables and meats, or fish with flavorful seasonings. This version features sea bass, but any favorite fish will be delicious. This can be a main dish or a side. This dish was requested and cooked for Alvee!!

Simple step by step instructions to make your own home cooked fried rice infused with "wok hey" which is the soul of this dish. It's difficult to replicate "wok hey" at home because home stove is not design to output super high heat. Furthermore many are using induction stove which is not design to work with wok! Fear not, below method will get you close to that "wok hey" realm. May the wok hey be with you.

I love this recipe. I was surprised by the taste. I never tried vegetables with rice, so this was my first time. It is easy to make , and you can eat it with ketchup or just add lime juice.You can make for the family just by doubling the ingredients.