Steps
- 1
Use low heat for best results
- 2
Add your butter/margarine
Let it melt - 3
Add your rice once it is fully melted
Mix just a regularly to endure every part has an equal amount of crunchiness and to avoid the rice sticking on the pan - 4
Add 1 egg once after a few minutes
Mix it in - 5
Add your second egg and repeat step 3
- 6
Mix until the eggs are fully cooked
- 7
Serve, garnish, and spice it up according to your liking.
For me, I'll add black pepper and KetchupHope you enjoy!!!😋
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