Scrambled egg with Cucumber
Cooking Instructions
- 1
Peel garlic and onions and wash. Chop well and set aside.
- 2
Wash pepper and deseed. Finely chop.
- 3
Wash cucumber, cut into small dices for garnish.
- 4
Break eggs, add water, and beat properly. Add salt and knorr chicken beat, again.
- 5
Heat pan. Add oil when hot add onions and garlic and stir fry for 3min.
- 6
Lower heat and add pepper stir for 30secs. Add beaten eggs and use a spatula to gentle stir and when set take off heat and serve. Garnish with cucumber.
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