Cooking Instructions
- 1
Whisk together all dry ingredients in a bowl.
- 2
In a separate bowl, whisk margarine and sugar until light and fluffy.
- 3
Add egg and vanilla and beat thoroughly.
- 4
Add flour and combine to form a dough
- 5
Roll out dough onto a surface and cut cookies
- 6
Put cookies in freezer for 30mins then bake for 12...15mins or until brown at the edge. ENJOY
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