Cooking Instructions
- 1
For the wraps. mix flour,salt add water to make a paste make it a lil bit thick,then plug your pan and rub it with little butter and turn the pan into d paste and turn again,allowed it to dry off then removed
- 2
Spring roll wrap it ready
- 3
For the filling. Heat oil and Onion to fry for some second,and then add my chopped veggies and i add the spices and sprinkle little salt again,and continue stir frying,Till my cabbage start to become soft i turned off heat and allow it to cool down
- 4
I pick one of my wrap and fetch one spoon of my filling and wrap like this
- 5
Then I heat on my oil, then start frying
- 6
My spring roll is ready to serve
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