GUAVA JUICE | HOMEMADE GUAVA SMOOTHIE

Viona Cooks
Viona Cooks @vionacooks
Kenya
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Ingredients

Varies depending on amount of fruits
15 servings

Cooking Instructions

Varies depending on amount of fruits
  1. 1

    Wash the fruits.

  2. 2

    Remove both the end points of the fruits and chop them into small pieces for easy blending.

  3. 3

    Into a blender add the sliced-up guavas to the MAX height.

  4. 4

    Add sugar depending on the ripeness of the fruits (3/4 cups of sugar plus or minus).

  5. 5

    Add water to be the same level as guavas or a little bit more by just a centimetre.

  6. 6

    Blend for exactly 30 seconds to avoid the seeds getting grounded and this might make the juice have a tiny grit that have a sand like feel to them.

  7. 7

    Pour on a sieve and use a spoon to separate the guava juice from the pulp.

  8. 8

    Store in the fridge for a few hours and then serve.

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Viona Cooks
Viona Cooks @vionacooks
on
Kenya
My name is Viona Mokeira from Kenya. An Economist by Profession but a Chef at heart. My breakfast, lunch and dinner recipes will be budget-friendly, quick & easy to prepare and very savory. Each recipe, I will walk you through how you can easily recreate the same at home.YouTube: Viona Cooks
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