Squash and Ham Casserole the simple version

We have eaten squash casserole since I was born. Usually I use bacon. This time I used ham.
Squash and Ham Casserole the simple version
We have eaten squash casserole since I was born. Usually I use bacon. This time I used ham.
Cooking Instructions
- 1
Dice the ham add to a pot and cook. Let the fat render a bit.
- 2
Slice the squash. Add to the ham. Add salt and cover. Cook 10 minutes. Stir and add the water.
- 3
Cook the squash till render and falling apart. Allow to cool 30 minutes.
- 4
Take the crackers and crush. Add the liquids of the squash, along with the squash and ham. Add the butter and mix well.
- 5
Mix in the cheese. Add to a dish to bake in. Shake it to get even. Add cheese and breadcrumbs on top and put into oven for 45 minutes, till topping is cooked, and casserole is bubbly.
- 6
Let rest 12 minutes before serving. I hope you enjoy!!!
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