Cooking Instructions
- 1
Brown ground beef, onion and garlic seasoned with salt & pepper and drain
- 2
Add beef broth, Worcestershire sauce, onion soup mix and cream of mushroom soup and cook on medium heat until fully mixed
- 3
Turn heat to medium low and add in cream cheese and stir until cream cheese is fully combined. Once combined add in the sour cream stir and then simmer covered until noodles are cooked
- 4
In a separate Dutch oven pan boil water and cook the noodles
- 5
Mix the noodles in with the ground beef mixture
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