Maize meal(otipyo)
Meal meal is a traditional food of the igbos mostly Nsuuka people of enugu state.
Maize meal(otipyo)
Meal meal is a traditional food of the igbos mostly Nsuuka people of enugu state.
Cooking Instructions
- 1
Wash and blend maize keep separately.
- 2
Get a clean pot place on heat,add water,wash beans and put inside the pot.
- 3
Wash and slice pumpkin leaf.
- 4
Wash and slice garden egg leaf
- 5
Immediately the beans start boiling use the sliced garden egg leaf to cover the surface.
- 6
Pour the maize paste in a bowl add 1 cup of oil and salt stir very well.
- 7
Then pour the mixture on the top of the garden egg leaf cover the pot allow to heat for 30min
- 8
Then add pumpkin leaf stir together everything heat for 3min. Turn off heat.
- 9
Wash and chop onions
- 10
Get another pot place on heat add palm oil,onions,pepper,akpaka,salt and little water.
- 11
Allow to heat for 3 min then pour sauce into the first pot and stir.
- 12
Food is ready maize meal is so so delicious get it a taste.
- 13
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