Garden egg leaf

abacha, Water, onion, tomatoes medium, cucumber or 3 garden eggs, maggi cubes, Salt to taste, scotch bonnet peppers, large cloves of garlic, ehuru or nutmeg, uda whole (optional), oil

Package frozen spinach. Thawed, squeezed mostly dry, Finely crumbled feta cheese, "Garden Vegetable" cream cheese, Finely crumbled blue cheese, Green onions, finely chopped, Finely chopped Italian flat leaf parsley, loosely packed, Small clove of garlic, finely diced, red pepper flakes, white pepper, salt, lemon juice, Italian style seasoning

spinach leaves, eggs beaten, olive oil, salt (optional), cheese cubed

egg whites, Light cream cheese, black pepper, Baby spinach leaves, Grape tomatoes, diced, Yellow peppers, diced, Fresh oregano, Fresh thyme sprigs, Fresh rosemary, parmesan cheese

● For The Noodles, LG Dried Manicotti Noodles, Table Salt [for noodle boil], Olive Oil [for noodle boil], Quality Olive Oil [to coat noodles after boil], ● For The Manicotti Cheese Mixture, Tofutti Best Ricotta Cheese [2 buckets], Philadelphia Cream Cheese [room temp], Shredded Parmesan Cheese [+ reserves for topping], Shredded Mozzarella Cheese [+ reserves for topping], Dethawed Spinach [fully drained in cheese cloth], Fine Minced Garlic

● For The Red Sauce, Jars [of your favorite spaghetti or marinara sauce], Viadailla Onions, EX LG Firm Beefeater Tomato [chopped], Can Artichoke Hearts, Red Onions, Fresh Spinach [stems removed], Fresh Mushrooms [thick sliced], Can Diced Tomatoes, Parmasean Cheese, LG Cloves Fresh Garlic [smashed & fine minced], LG Stalks Celery [chopped]

onion, red pepper, eggs, spinach leaves (fresh), pepper (optional), salt (optional), parsley (optional), garlic powder (optional), parmesan cheese, triple cheddar cheese, frying pan, milk

lean burger. 15% or less, jalapeno, seeded and minced, minced fresh flat leaf parsley, white merlot or white zinfendel, Louisiana style hot sauce, chopped green onions, cloves garlic, minced, smoked paprika, egg, sea salt, lemon juice, cloves garlic, minced

For the pork shanks:, pork shanks, 4 pounds, sea salt, Dispose of bones in Bokashi garden fermenter, For the marinade:, dark german beer, home made, green peppercorns, black mustard seeds, nutmeg, crushed, laurel leaves, potato, 1 celery stalk, 1 onion, all diced, fresh sauerkraut with juice

Sliced Okra, Grated Okra(thickener), Anghara Leaves 70g, Diced Garden Egg, Palm Oil 2cksp, Ingredients Homemade Seasoning 3tbs, Crayfish Powder 1cksp, Pepper Paste, Meat, Meat Stock, Onga Classic Seasoning Powder, Salt(optional)

Rice, Garden egg, onions 3 bulb, scotch bonnet, salt, seasoning, heedah spice 1 tspn, white vinegar, Bareleaves(1 leave)

Garden egg leaves,, Uziza leaf and seeds, Achi (thickner), Beef, stock fish, dry fish, Dry pepper, Seasoning, Blended crayfish, Palm oil

wafer biscuits to make borders, Chocolate cupcakes, Marzipan made carrots and fruits, Mint leaves few, Cupcakes:, Sugar, flour, cocoa powder, baking powder, baking soda, Salt, Egg 1 large

Garden egg depend on the quantity u want I bought #100, Fresh tomatoes and pepper, onion, Ice fish, Ugu leave, Salt, Cray fish, Knorr

Instant Egg Noodle, brand Thai, for 2 persons, minced Beef, Taocu (Soybean Paste) (Asian Store), Carrot, grated, Medium size white/blue Onion, chopped finely, Fresh Tomatoes grown in my garden, chopped rougly, red Capsicum/Red Bell Pepper sliced thickly, Italian Tomato Passata, brand Mutti, fresh herb Basil leaves, chopped finely, Garlic paste/minced, boiled water from the kettle, leave to cool slightly, Salt n grinded Black Pepper

Fresh tomatoes, Fresh pepper (habenaro), Onions, Palm oil - yes palm oil, Mr Chef seasoning, Salt, Garden egg leaves with the bulbs, Eggs

self raising flour, sugar, butter, egg, fresh or frozen peas, fresh mint leaves (from my veg plot), a teaspoon of vanilla extract, mint syrup, Topping:, icing sugar, mint syrup, water

Ugba, garden egg leaves, Salt, Dry black pepper, Palmoil, Potash, Stock, Onion

Corn, cupps Akidi, Ugba, medium Onion, leaf Garden egg, cksp Red oil, Salt

Abacha, Palm oil, Seasoning as required, Potash 1tblspn, Crayfish 3tblspn and cameroon pepper, Garden egg leaf handful, Ugba halfcup, Okpei 1tspn

medium sized dry fish, Salt, Garden egg (leaves), dry pepper, pepper, Ehuru, Uziza seeds, Uda

ripe plantain, cksp palmoil, garden egg, Salt, crayfish, Onion, Maggi cube, Black pepper, Small bunch of scent leaf

fresh fish, cooking spoon palm oil, pomo{cow skin }, ground crayfish, chopped utazi leaves, Dry grounded pepper, to taste, garden eggs, ground ogiri/iru, ground ehu seeds {calabash nutmeg}, ground potash "akaun", medium size onion, abacha

fresh mackerel, gutted and cleaned, Marinade, dried chipotle chillies, large dried ancho chilli, chili flakes, cumin seeds, caraway seeds, large fresh chillies – as hot as you dare, garlic clove, peeled, tsps sherry vinegar, rapeseed oil, coarsely ground sea salt

Eggs, as many as you like, Onion skins 3-4 double handfuls, Water, as much as it takes to cover all the eggs, Pantihose optionally, a little thread and small leaves from vegetables or your garden (parsley or dill)

Abacha, Potash, Onion, Grounded crayfish, Maggi, Grounded pepper, Tomatoes, Garden egg, Ugba (optional), Kpomo, Fried mackerel fish, Palm oil