Unstuffed Cabbage Roll

Name: Unstuffed Cabbage Roll
Cuisine: American
Ingredients: 2 lb ground beef; 1 large onion, chopped; 1 small head of cabbage (chopped); 2 (14.5 oz) cans diced tomatoes(undrained); 1 (8 oz) can tomato sauce; 1/2 cup instant rice; 1 cup water; 2 clove garlic(minced); 1 salt to taste; 1 pepper to taste

starman36 @cook_3865632

Unstuffed Cabbage Roll

starman36 @cook_3865632

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2 lbground beef
1 largeonion, chopped
1 smallhead of cabbage (chopped)
2(14.5 oz) cans diced tomatoes(undrained)
1(8 oz) can tomato sauce
1/2 cupinstant rice
1 cupwater
2 clovegarlic(minced)
1salt to taste
1pepper to taste

Cooking Instructions

1

Cook hamburger and onion in a Dutch oven over medium high heat until browned and crumbly; drain well and return hamburger to Dutch oven.
2

Add cabbage, tomatoes, tomato sauce, rice, water, garlic, salt and pepper to Dutch oven with hamburger; bring to a boil. Cover, reduce heat and simmer until cabbage is tender. About 30-40 minutes.
3

Chef Mommy Nessa reacted

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starman36 @cook_3865632

on September 20, 2015 19:39

My name is Dave and I'm from Northwest Ohio. I've been cooking since the age of 14 and have loved it ever since. I try not to cook anything really fancy, just everyday hearty comfort type food. Keep it simple and have fun!

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Unstuffed Cabbage Roll

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