90 min bread recipee
#myhomemadebread
I decided that I needed to try out making bread at home to save up on cost.This is what I came up with.
90 min bread recipee
#myhomemadebread
I decided that I needed to try out making bread at home to save up on cost.This is what I came up with.
Cooking Instructions
- 1
Pour the whole what flour,sugar,salt and yeast into a container and mix them.
- 2
Warm some milk to 60 degrees. Ensure it is warm if you cannot measure the temperature.
- 3
Add the milk into the flour mixture and whisk it or even use a mixer.
- 4
Add the egg and oil.Along with the remaining all purpise flour bit by bit.
- 5
Continue to mix.Knead it if you do not have a mixer.
- 6
Dust your workplace and continue kneading about 150 turns.If earlier you used a mixer with a bowl you can do it up to 50 turns.Then cover for ten minutes with a clean cloth.
- 7
Next step is to shape your dough into your bread baking tin.Spread it out with your hand to form a circular shape.Then roll it.Tuck in the ends and place it in the tin. Preheat oven 190 degrees.
- 8
Cover for 35 min till it rises an inch above the tin.
- 9
Bake bread for 30 min till done.Once the bread is halfway done,Cover it with aluminium foil that you have folded abit not to be smooth and cover the bread to prevent it from over Browning at the top like mine.Enjoy😊
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Homemade Pita Bread Homemade Pita Bread
I didn't fancy a trip to the shops but did have all the ingredients at home so I decided to make the pita bread to go along with some kofta's I was making. I found this recipe on www.thekitchn.com
-
Whole Wheat Bread Machine Rolls Whole Wheat Bread Machine Rolls
A friend made these at a lunch some years ago and I fell in love with them because they were so light and fluffy. I have been making them ever since!
-
Raisin bread/semmel Raisin bread/semmel
It is one of my favourite bread since I was kid. Now it is such a grateful skill that I can bake my own bread.
-
Lagana (Greek Bread) Lagana (Greek Bread)
Monday was our Clean Monday or Ash Monday, and is the day we usually bake the Greek Bread “Lagana”. I am sure you have seen other photos of Lagana from other Food Bloggers that look gorgeous 🙂 (Great Work fellow bloggers!!) mine doesn’t look like much, I know, but it does taste very good. 🙂Now, you might be wondering why my bread isn’t oval shaped, well like I have mentioned before my kitchen is quite small and I have very limited counter space. 🙂 (I don’t mind though I do my best with what I have). 🙂 So, I used a baking pan that I have and just used my fingers to push it out into a oval shape.This bread is so thin that you can actually use it to dip into the delicious dips you enjoy eating, or you can spread your dip onto the Lagana. 🙂 or even make delicious thin sandwiches….:)
-
French bread French bread
I saw many videos on youtube till I finally achieved the the perfect recipe that fit my local ingredients
-
Honey Oat and Wheat Bread Honey Oat and Wheat Bread
I've been eating store bought honey oat and wheat bread and I thought "Hey, I can make this!" So, I scoured the internet for ideas, merged them together and added a few of my own and this is what I came up with. Hope you enjoy it :)
-
-
Annette's Bread Annette's Bread
I have been baking bread for over 50 years now. I have used various recipes over time, but this is the one that it has evolved to. I have been using this recipe for the past 6 - 7 yrs. My family and friends all love it! It is especially good toasted and for making grilled cheese sandwiches. This recipe makes 5 loaves. I make a batch about every two weeks and freeze several of them until needed. This is similar to the recipe that I used in my scratch bakery some years ago but perhaps even a little better.
Annette Marett Graham -
Bread Bread
I so much like bread and that makes me to take bread everyday of my life but I have never for once try to bake it at home until I join cookpad and this contest also, that's what make me start thinking of baking my bread at home and yes I made it and the taste of the bread is delicious I like it, thank you cookpad #BAKEABREAD
-
Honey Wheat Bread Honey Wheat Bread
Found a wheat bread recipe on other site that I liked, but had to make substitutions for several ingredients. Also slightly altered steps by adding some rest time in during combine phase, and to incorporate some tips found on other various sites/reviews. Came out great : -) mvergauwen -
Banana Bread-Sugar free Banana Bread-Sugar free
I was working on a banana bread recipe I've used forever & trying to make it sugar free but realized half way through it, I was following the wrong recipe. I went ahead and finished with the correct recipe and figured I'd just eat whatever came out. It came out awesome...the taste was great and the sugar free wasn't a detriment. This is a healthy and tasty banana bread...enjoy!
-
JP's whole wheat bread JP's whole wheat bread
This bread comes out soft and fluffy every time. Not as dense and dry as most other recipes I have tried at home La.Burra
More Recipes
Comments
Best regards,
Owen