Bread Omelet
Another perfect way to enjoy your bread and eggs..
Cooking Instructions
- 1
Get your slice and remove the inner flesh. Please do not throw that part away.
- 2
Dry your bread on a pan. Alternatively, you can toast the bread beforehand
- 3
Oil your pan and place the bread
- 4
In a different bowl, mix the egg, carrot, onion, capsicum and salt
- 5
Slowly pour the mixture into the sliced bread. Be careful not to let it spill beyond the slice of bread.
- 6
Give it a few minutes to cook before flipping it over.
- 7
Flip it over gently and place the piece of bread that you sliced out.Let it cook for a few minutes on low heat.
- 8
Once ready remove from the pan and serve.
- 9
Bon appetite!
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